Amazing. I was thinking about the tomato/avocado/ranch/english muffin sandwiches the Frayed Edges enjoyed last summer! Divine.
yummy yummy you!
I don't know, Kathy, I think I could eat them all in about 35 minutes!! Ofcourse freezing them, or making jam would take a little longer...
OK guess that means it is time for us to head to the fields, maybe Monday? Then I can make jam on Tuesday and Weds.... with my PB&J devouring sons, though, I need about 42 pounds!!!!!!Hugs, Sarah PS--travel well and safely, have fun, and tell us all about it when you're home!
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